St. Louis-Style Pizza

st louis pizza

Far be it from me to besmirch my hometown, but St. Louis isn’t my hometown, it’s just the largest city within commuting distance of my hometown so here goes: do not eat this. This is a pizza minus everything good about pizza. The cheese–provel–is a portmanteau of provolone and VELVEETA. The crust is so thin it usually isn’t actually there. I guess sometimes there are peperonis on top you could pick off and eat,  but it’s not worth it, because you’d have to sit too close to one of these monstrosities to get to them. 0.1/5


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